Christmas Recipes Series: Cackleberries Classic Christmas Shortbread Cookies

Cackleberries Christmas Recipes

From now until Christmas, The Cackleberries Team will be offering new Christmas Recipes for some of our favourite seasonal snacks and festive foods. 

Classic Shortbread Cookies

Ingredients

• 2 Cups of Flour
• 1 Cup of Butter
• 1/2 Cup of Brown Sugar

Directions

1. Add the butter and sugar into a mixing bowl and cream together well
2. Slowly add the flour and mix until consistent
3. Once the ingredients form a stiff dough place the mixture onto a floured surface
4. Slowly knead into the flour until the dough starts to crack slightly (refrigerate dough for a couple of hour for best results)
5. Pre-heat oven to 350 degrees fahrenheit
6. Roll the dough out until about a 1/4 inch thick (make sure you’re working on a flat surface)
7. Cut the dough into Christmas shapes and objects with cookie cutters or a fine knife
8. Bake at 350 degrees fahrenheit for about 30 minutes or until the cookies begin to brown just slightly
9. Serve and enjoy!

We hope you enjoy our Cackleberries Christmas Shortbread Cookie Recipe!

The Cackleberries Team